| Rank |
Name |
Judge 1
 |
Judge 2
 |
Judge 3
 |
Judge 4
 |
Judge 5
 |
Judge 6
 |
Judge 7
 |
Judge 8
 |
Judge 9
 |
Judge 10
 |
Average Score Out of 10 |
Normalized Score |
| #1 |
Young's Kalbee (Aiea)
 |
6.7Taste 6...Texture 7...Presentation 8. Kind of greasy but tasty and not too battered. Sauce a little too sweet. |
3.4 Taste 2...Texture 2...Presentation 9. Oily, cold, chewy. |
6.3Taste 7...Texture 6...Presentation 5. Meaty, tender, tasty. |
7.8Taste 8...Texture 8...Presentation 7. |
8.6Taste 9...Texture 9...Presentation 7. Golden brown. Excellent a cut above others. |
4.6Taste 5...Texture 5...Presentation 3. Oily, although meat was very flavorful. |
8.4Taste 8...Texture 8...Presentation 10. Nice Better with sauce. Slightly mushy. Overall has the best package. |
8.6Taste 8...Texture 8...Presentation 7. Chewy. Little mushy. Moist. flavored. |
9.5Taste 10...Texture 9...Presentation 9. Very tasty! When you first taste it, blew me away! Best by far!! Don't need the sauce but great either way. |
8.7Taste 9...Texture 8...Presentation 9. Winnah! Good flavor without sauce. |
7.26 |
100% |
#2
|
Dong Yang (Wahiawa)
 |
8.8Taste 9...Texture 9...Presentation 8. The WINNAH! Taste, texture and sauce all good. |
8.3Taste 9...Texture 10...Presentation 4. Meaty marinated meat, but not bland which caused dark color. Not burned, dark brown. |
7.6Taste 8...Texture 8...Presentation 6. Thick pieces of meat, tender, tasty. Sauce was good. |
8.9Taste 10...Texture 9...Presentation 6. Nice flavor combination of sauce and meat jun. |
6.7Taste 7...Texture 6...Presentation 7. Bite size pieces of thicker meat. Significant amount of hard stuff in meat. Golden brown. |
5.8Taste 7...Texture 7...Presentation 1. Taste better than it looks. Looks burnt and oily. |
5.2Taste 5...Texture 7...Presentation 3. Looks like mochiko chicken. Not much taste, but good balance of meat and outside. |
3.3Taste 5...Texture 2...Presentation 1. Really mushy. |
7.8Taste 8...Texture 8...Presentation 7. Not bad. Taste is better than it looks. |
7.3Taste 7...Texture 8...Presentation 7. |
6.97 |
96.0% |
#3
|
Choi's Family Restaurant (King St.)
 |
4.5Taste 5...Texture 4...Presentation 4. Kinda tender meat but kinda chewy. Sauce has alcoholy flavor (not good). |
7.9Taste 8...Texture 7...Presentation 9. Taste good. Lots of meat, soft, ono, still warm, mmm. Cabbage underneath nice touch. Nice, kinda crispy. |
4.0Taste 4...Texture 4...Presentation 4. Chewy, pretty tasty. |
4.4Taste 4...Texture 4...Presentation 6. |
6.2Taste 6...Texture 6...Presentation 7. Gooey. |
10.0Taste 10...Texture 10...Presentation 10. Don't need the sauce. Meat well marinated. |
7.8Taste 8...Texture 8...Presentation 7. Looked eggy, but has the highest quality meat. |
5.5Taste 5...Texture 6...Presentation 6. Eggy. Don't like sauce. |
7.2Taste 7...Texture 7...Presentation 8. Tastes better without the sauce. |
8.0Taste 8...Texture 8...Presentation 8. Sauce? |
6.55 |
90.2% |
| #4 |
Seoul Korean Bbq (Wahiawa)
 |
1.7Taste 1...Texture 2...Presentation 3. Too sweet and sauce is like dressing, but meat is tender. |
6.8Taste 7...Texture 7...Presentation 6. Little bit oily, but soft and tasty. Not bad. Looks dry, but good meat to batter ratio. |
2.2Taste 1...Texture 3...Presentation 4. Too sweet. Sauce tasted like oriental dressing. |
4.6Taste 4...Texture 4...Presentation 7. |
5.7Taste 6...Texture 5...Presentation 6. Back bone of strong cabbage taste. |
8.6Taste 9...Texture 9...Presentation 7. Meat is very tender. The sauce is really flavorful. |
6.6Taste 7...Texture 7...Presentation 5. Not bad. Crust is slightly mushy. Looks sloppy. |
6.2Taste 7...Texture 7...Presentation 3. Sweet sour sauce. Mushy. Thick. Very different. Bbq taste. |
7.8Taste 8...Texture 8...Presentation 7. Sauce tastes like a little somen sauce. A better sauce would have made the meat jun better. |
7.8Taste 8...Texture 8...Presentation 7. |
5.80 |
79.9% |
| #5 |
Yummy's Korean Bbq (Dillingham)
 |
4.1Taste 4...Texture 5...Presentation 3. A little eggy but tender and meat has flavor and sauce is salty. |
3.7Taste 2...Texture 3...Presentation 9. Flour batter, no taste, all shoyu sauce, oily. Neatly stacked, eggy yellow. |
3.0Taste 3...Texture 3...Presentation 3. Batter tasted like pancake. |
5.2Taste 5...Texture 5...Presentation 6. |
6.0Taste 6...Texture 6...Presentation 6. |
2.5Taste 3...Texture 2...Presentation 2. Looks burnt and the egg over powers the meat. |
7.6Taste 7...Texture 9...Presentation 7. Pretty good, but sauce is just kikoman shoyu. What's up with that?? Probably has the best texture though. |
6.4Taste 6...Texture 8...Presentation 5. Sauce too strong shoyu. Eggy. |
8.0Taste 8...Texture 8...Presentation 8. Tasted ok. Sauce doesn't add too much at all. |
6.0Taste 6...Texture 6...Presentation 6. |
5.25 |
72.3% |
| #6 |
Soon's (Salt Lake)
 |
1.7Taste 2...Texture 1...Presentation 2. Texture is too tough. Not enough meat. Looks like katsu too heavy breading. Sauce too sweet. |
4.9Taste 4...Texture 5...Presentation 7. Could taste flour in batter. Looks like katsu. Piled high. |
3.2Taste 3...Texture 3...Presentation 4. Looks katsu like. Tasted too eggy. |
4.4Taste 5...Texture 3...Presentation 5. Too tough. |
6.5Taste 7...Texture 6...Presentation 6. Thin meat. Good batter. |
7.3Taste 7...Texture 8...Presentation 7. Meat is too thin. |
3.0Taste 3...Texture 3...Presentation 3. Dry. Too much crust. Looks like won ton. |
4.8Taste 5...Texture 7...Presentation 1. Sweet sauce. Tough meat. Dry, not moist. |
7.5Taste 8...Texture 7...Presentation 7. Texture is pretty rough, but taste is good. |
6.2Taste 6...Texture 6...Presentation 7. Batter too chewy. |
4.95 |
68.2% |
| #7 |
Sam's Delicatessen (Nuuanu)
 |
1.8Taste 2...Texture 2...Presentation 1. Too eggy. But sauce was actually ok. |
1.2Taste 1...Texture 1...Presentation 2. Texture, feel, taste boring. |
1.0Taste 1...Texture 1...Presentation 1. |
9.0Taste 9...Texture 9...Presentation 9. Nicest presentation. |
6.8Taste 7...Texture 7...Presentation 6. |
5.1Taste 5...Texture 6...Presentation 4. Egg looks really yellow. |
3.0Taste 3...Texture 3...Presentation 3. Too eggy. Little taste. |
4.6Taste 5...Texture 3...Presentation 6. Very eggy. Good spicy sauce. |
7.8Taste 8...Texture 8...Presentation 7. A little less meat, but tastes pretty good. |
7.3Taste 7...Texture 8...Presentation 7. |
4.76 |
65.6% |
| #8 |
Marukai Korean Bento (Control Entry)
 |
1.0Taste 1...Texture 1...Presentation 1. |
4.1Taste 5...Texture 4...Presentation 2. Cold, no sauce, but meat was marinated. Not much. |
2.0Taste 2...Texture 2...Presentation 2. Edible. Meat separated from batter. |
6.4Taste 7...Texture 7...Presentation 4. No sauce, but meat jun was tasty. |
5.0Taste 5...Texture 5...Presentation 5. |
4.5Taste 3...Texture 6...Presentation 6. Although it doesn't look good, but the meat tasted very good. No sauce? What's up with dat? |
6.3Taste 6...Texture 7...Presentation 6. Not bad. No sauce. Good balance between crust and meat. Looks sloppy. |
2.5Taste 3...Texture 2...Presentation 2. No sauce. Eggy. Mushy. |
5.7Taste 5...Texture 6...Presentation 7. No sauce, kind of strange after taste. |
7.1Taste 7...Texture 8...Presentation 6. |
4.46 |
61.4% |
| #9 |
J's Bbq - Soon's Decoy (Kakaako)
 |
0.2Taste 0...Texture 0...Presentation 1. |
1.0Taste 1...Texture 1...Presentation 1. Chewy hard. Ginger sauce. Looks oily. |
0.8Taste 1...Texture 1...Presentation 0. Thin meat pieces, separated from batter, dry. |
5.0Taste 5...Texture 5...Presentation 5. |
2.8Taste 2...Texture 2...Presentation 6. Thin eggy batter. Yellow in color. Thin meat. |
5.7Taste 6...Texture 5...Presentation 6. Egg and meat doesn't mesh together and the meat is really thin. |
2.7Taste 3...Texture 2...Presentation 3. Looks dried out. Too much crust not enough meat. |
2.6Taste 2...Texture 2...Presentation 5. Dry tasting. Oily. |
7.0Taste 7...Texture 7...Presentation 7. Sauce is very strong! Kind of spicy! |
6.6Taste 7...Texture 7...Presentation 5. |
3.44 |
47.4% |